Recently, I’ve started to focus on giving you some deliciously simple, healthy and speedy dinner (and left over lunch) ideas! While I love my sweet (healthy) stuff, I’ve heard your call for savoury options.
This recipe is another one of my favourites (along with my coconut, pumpkin and split pea curry). It is super super quick and absolutely delicious. Many of the ingredients might even be lurking in your cupboard so you don’t need anything fresh.
It is also a great family meal because it packs a good plant based protein punch (especially great if your children are going through a ‘no meat’ phase) and husbands can simply add in some cooked meat like chorizo if they want….