This recipe had to be cleaned up. It’s such a favourite amongst school lunch boxes, office ‘bring a plate’ occasions and an afternoon tea. I’m yet to meet someone who doesn’t enjoy a piece of banana bread!
This recipe is nut free- so it is perfect for school lunch boxes and for a treat at kids parties or any other occasion. It’s relatively low in sugar but there is a little coconut sugar to sweeten the bread, so this should be seen as an occasional snack or treat.
You could always replace the coconut sugar with rice malt syrup (equal amounts). If you do this make sure you use really ripe bananas to add a little more sweetness to the bread. I have already kept the coconut sugar as low as I could to still make the bread deliciously sweet.
I hope you love this as much as my partner and I do. It works so well as an easy Sunday brunch as well as it does a sweet treat.